{"id":84867,"date":"2020-11-30T16:31:58","date_gmt":"2020-11-30T15:31:58","guid":{"rendered":"https:\/\/www.ibericoscovap.com\/blog\/2020\/12\/29\/welcome-to-our-blog-foodies-100-iberico\/"},"modified":"2021-01-08T11:04:35","modified_gmt":"2021-01-08T10:04:35","slug":"welcome-to-our-blog-foodies-100-iberico","status":"publish","type":"post","link":"https:\/\/www.ibericoscovap.com\/blog\/en\/welcome-to-our-blog-foodies-100-iberico\/","title":{"rendered":"Welcome to our blog:  100% Ib\u00e9rico foodies"},"content":{"rendered":"<p>[vc_row row_height_percent=\u00bb0&#8243; override_padding=\u00bbyes\u00bb h_padding=\u00bb2&#8243; top_padding=\u00bb5&#8243; bottom_padding=\u00bb5&#8243; overlay_alpha=\u00bb50&#8243; gutter_size=\u00bb4&#8243; column_width_percent=\u00bb100&#8243; shift_y=\u00bb0&#8243; z_index=\u00bb0&#8243;][vc_column column_width_percent=\u00bb100&#8243; gutter_size=\u00bb2&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; width=\u00bb1\/1&#8243;][vc_row_inner limit_content=\u00bb\u00bb][vc_column_inner column_width_percent=\u00bb100&#8243; gutter_size=\u00bb2&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; width=\u00bb4\/12&#8243;][vc_custom_heading heading_semantic=\u00bbh3&#8243; text_size=\u00bbfontsize-155944&#8243;]<b>Welcome to Ib\u00e9ricos COVAP blog<\/b>[\/vc_custom_heading][vc_empty_space empty_h=\u00bb2&#8243; desktop_visibility=\u00bbyes\u00bb][\/vc_column_inner][vc_column_inner width=\u00bb6\/12&#8243;][vc_column_text]<span style=\"font-weight: 400;\">This blog is a space created for lovers of Ib\u00e9rico products where we\u2019ll talk about the food, creativity, and art surrounding the world of 100% Ib\u00e9rico products.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Before starting to read our blog, it&#8217;s important to remember the <\/span><b>8<\/b><b><i>\u00a0qualities you have to have to be a 100% Ib\u00e9rico foodie.<\/i><\/b>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_empty_space empty_h=\u00bb2&#8243;][vc_row_inner limit_content=\u00bb\u00bb][vc_column_inner column_width_percent=\u00bb100&#8243; gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb4&#8243; mobile_width=\u00bb4&#8243; width=\u00bb1\/4&#8243;][vc_custom_heading subheading=\u00bb1-You have to love and adore everything related to Ib\u00e9rico products.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84713&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][vc_custom_heading subheading=\u00bb5-You have to be able to create any recipe with a good Ib\u00e9rico product.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84226&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][\/vc_column_inner][vc_column_inner column_width_percent=\u00bb100&#8243; gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb4&#8243; mobile_width=\u00bb4&#8243; width=\u00bb1\/4&#8243;][vc_custom_heading subheading=\u00bb2-You have to have well-honed senses so you can choose a good product.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84250&#8243; media_width_percent=\u00bb100&#8243;][vc_custom_heading subheading=\u00bb6-You have to always be \u201cthe chef\u201d at meals with your friends\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84241&#8243; media_width_percent=\u00bb100&#8243;][\/vc_column_inner][vc_column_inner column_width_percent=\u00bb100&#8243; gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb4&#8243; mobile_width=\u00bb4&#8243; width=\u00bb1\/4&#8243;][vc_custom_heading subheading=\u00bb3-Choose the best garnish to savor the 100% Ib\u00e9rico flavor.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84220&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][vc_custom_heading subheading=\u00bb7-You have to find the flavor of a 100% Ib\u00e9rico product irresistible.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84271&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][\/vc_column_inner][vc_column_inner column_width_percent=\u00bb100&#8243; gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb4&#8243; mobile_width=\u00bb4&#8243; width=\u00bb1\/4&#8243;][vc_custom_heading subheading=\u00bb4-Distinguish the scent of dry-cured acorn-fed 100% Ib\u00e9rico pork ham\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84268&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][vc_custom_heading subheading=\u00bb8-You have to be willing to learn the art of cutting, no matter how hard it is.\u00bb][\/vc_custom_heading][vc_single_image media=\u00bb84217&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbthree-four\u00bb][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row row_height_percent=\u00bb0&#8243; override_padding=\u00bbyes\u00bb h_padding=\u00bb2&#8243; top_padding=\u00bb5&#8243; bottom_padding=\u00bb5&#8243; overlay_alpha=\u00bb50&#8243; gutter_size=\u00bb4&#8243; column_width_percent=\u00bb100&#8243; shift_y=\u00bb0&#8243; z_index=\u00bb0&#8243;][vc_column column_width_percent=\u00bb100&#8243; gutter_size=\u00bb2&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":83960,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[159],"tags":[],"post_format":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v14.6.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Welcome to our blog: 100% Ib\u00e9rico foodies | Noticias | Ib\u00e9ricos COVAP<\/title>\n<meta name=\"description\" content=\"Become a 100% Ib\u00e9rico foodie. Discover all the secrets of the Ib\u00e9rico world: Ib\u00e9ricas tips, recipes, experiences and inspiration\" \/>\n<meta name=\"robots\" content=\"index, follow\" \/>\n<meta name=\"googlebot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"bingbot\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ibericoscovap.com\/blog\/welcome-to-our-blog-foodies-100-iberico\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Welcome to our blog: 100% Ib\u00e9rico foodies | Noticias | Ib\u00e9ricos COVAP\" \/>\n<meta property=\"og:description\" content=\"Become a 100% Ib\u00e9rico foodie. 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