Menu / Primer bocado
Bao with leg of suckling lamb
Our sheep are raised under an extensive livestock farming model in the Dehesa of the Valle de Los Pedroches. They are fed on pastures, natural forages, and top-quality cereals. We produce our own animal feed using the finest raw materials. All of this allows us to obtain premium-quality meat—consistent, exceptionally tender, and incredibly juicy. A natural and healthy pleasure, whose flavor reflects the love for our land and the daily dedication of our farmers.