An Ibérico pork ham selected exclusively for its balance and the purity of the breed, with a deep respect for traditional methods. Each pork ham is unique and of the very highest quality, backed by the official "Los Pedroches" Designation of Origin. This pork ham received the prize for "The Best Bone in dry cured acorn-fed 100% ibérico pork Ham D.O.P. Los Pedroches 2019", as well as the "Superior Taste Award 2019". Now is the time to buy an Ibérico pork ham that will impress even the most demanding palates!
Piece: Approx: 6 - 7 Kg
Maturing from: 2016/2017
Ageing: +36 months
Recomendation: Taste between 20ºC and 24ºC; Keep in a cool dry place
|Nutritional information||Per 100g|
|Energetic value||347 Kcal/1438 Kj|
|Saturated fats||9 g|
Ingredients: Ibérico pork Ham, sea salt, preservatives (E-250 and E-252).
Our pork ham cumplies with the regulation of Ibérico according to the Real Degree 4/2014 of the 10th of january.
Delivery time 48 h.
Allergen-free (gluten and lactose-free)