Welcome to

Ibéricos COVAP Blog

A world for 100% ibéricos foodies

 

30 December, 2020

The art of cutting a bone in dry-cured acorn-fed 100% Ibérico pork ham

by Ibéricos COVAP

4 December, 2020

Alta Expresión Luxury Collection 2020, a legendary limited edition.

by Ibéricos COVAP

3 December, 2020

5 tips to create your own Ibérico platter this Christmas

by Ibéricos COVAP

3 December, 2020

Tartare of Alta Expresión Dry-cured Acorn-fed 100% Ibérico Pork Ham

by Ibéricos COVAP

2 December, 2020

24 hours in Córdoba, without leaving home.

by Ibéricos COVAP

1 December, 2020

The easiest way to enjoy your Ibérico products.

by Ibéricos COVAP

30 November, 2020

Welcome to our blog: 100% Ibérico foodies

by Ibéricos COVAP